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Food styling, food art, recipe creation, manufacture and refinement of foods for advertising, print media, internet and restaurants. Specialization in plant based cuisine and a healthy lifestyle in Munich.

  • Kräuterbrot
  • Beet Hazelnut Orange Salad
  • Asparagus Ginger Lemon Sauce
  • GLOBUS / Photo: Jeroen van der Spek
  • GLOBUS / Photo: Jeroen van der Spek
  • GLOBUS / Photo: Jeroen van der Spek
  • Morchelsuppe
  • Red Beet Risotto
  • GLOBUS / Photo: Jeroen van der Spek
  • Avo Tahini Salad
  • Kokos Joghurt MK
  • GQ Tequila
  • Lemon Still
  • Avocado Mango Rose Salad
  • Red Beet Ravioli
  • Food Styling
  • Ireland
  • San Francisco
  • Las Vegas
  • India
  • Spain
  • Geräucherte Tomaten Bohnen
  • Elle Bistro Mood
  • Cuba
  • Curry Erbsen
  • Tomato Salad
  • Beet Noodles
  • Asparagus Lemon Mustard Dip
  • Maca Vanilla Ice
  • Superfood Ice
  • Superfood Ice
  • Feigenceme
  • Lidl Mood
  • Lacroix
  • Salad Mood
  • Olives Bertolli
  • Elle Bistro
  • Garden Salad
  • Poached Guava
  • Garden Gnocci
  • King Oyster Calamari
  • Smoked Tomato
  • Jicama Cauliflower Harissa
  • Jackson Pollock Ravioli
  • Cauliflower Truffles Soup
  • Tomato Water
  • Green Salad Lemon Vinnaigrette
  • Heirloom Lasagna
  • Raspberry Dessert
  • Roasted Broccoli
  • Marinated Mushroom
  • Nut Cheese Plate
  • Caprese
  • Crispy Eggplant
  • Almond Chai Latte